Time for Pumpkins!!

It’s pumpkin time and whether you eat them, carve them, set them at your front door, or scatter them throughout your home for a seasonal display, the Farmer’s Market has you covered (other seasonal gourds too!). Take the pumpkin challenge: Add just one more pumpkin to your front door display than you did last year (or, for you early birds, one more than what you already have!). It will make your neighbors smile and, eventually, will make the squirrels happy too! Win-win! Find your favorite pumpkin at Barrett Elementary School on Saturday, September 4, between 8:00 a.m. and 12:00 p.m. And don’t forget your pre-orders for Saturday pickup! We’ll see you at the Market!


Market Policy Reminders:

  • Face coverings are recommended for all persons in the market.
  • Please don’t come to the market if you are unwell or at high-risk.
  • Wash your hands thoroughly as soon as you return home.
  • If you have any concerns, don’t hesitate to ask one of the market managers.

An interactive Market Map for each week of the Market is always available here.


Pre-Order at Lubber Run To Go!!
One-Stop Shopping from Multiple Vendors
for Saturday Pick-up!

Or click below for easy-access links and please note any applicable ordering deadlines on each site.  And, remember, all vendors will have pre-packaged, grab-and-go goods available!  Happy shopping!

Ana’s Twist
Barajas Produce
Caputo Brothers Creamery
Caputo Brothers Creamery
Cold Country Salmon
Cold Country Salmon
Dimitri Olive Farms
Dimitri Olive Farms
Faerie Springs Farm
Faerie Springs Farm
For The Love Of Goodies
For the Love of Goodies
Great Valley Farms
Great Valley Farms
Hog Haven Farm
Hog Haven Farm
J'aime Madeleine
J’aime Madeleine
King Mushroom Farm
King Mushroom Farm
Kuhn Orchards
Kuhn Orchards
La Coop Coffee
La Coop Coffee
Linda Vista Farm
Linda Vista Farm
The Perfect Pita
The Perfect Pita
Twin Springs Fruit Farm
Twin Springs Fruit Farm

NOTE:  The following vendors do not currently have on-line pre-order capabilities but will be at the Market with grab-and-go products available:


RECIPE OF THE WEEK

Tuscan Pumpkin Risotto

INGREDIENTS

  • 8 cups of vegetable broth
  • 1 large onion, finely chopped
  • 2 cups risotto rice
  • 1/2 cup dry white wine
  • 1 1/2 pumpkin, peeled and chopped into small cubes
  • 1/3 cup European butter
  • 1 cup Parmigiano Reggiano, grated or shaved
  • 1 tablespoon oregano
  • Salt and pepper to taste
pumpkins
pumpkin rissoto

INSTRUCTIONS

Boil the vegetable broth in a pan. In a separate pot, fry the onion, then add the rice and stir for 1-2 minutes. Add the wine and stir into the rice until the wine evaporates. Add the pumpkin, then a half cup of the vegetable broth. Stir until the broth evaporates, then add another half cup. Do this for around 15 minutes, until the rice is al dente to taste. When ready, stir in the cheese, butter, oregano, salt and pepper and serve!

Recipe from classicjourneys.com

JOIN US AS A VOLUNTEER!!

The Lubber Run Farmers Market needs you!  The Market thrives with community support, not just from its shoppers but also its volunteers.  Find out how you can help!  Click below!   Click here to sign-up!

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